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Harvested from the North Block of the vineyards, this rarified grape of Syrah is produced in limited case lots. Hand harvested, meticulously graded for perfection, and then moved to elevage in whole cluster fermentation, to reveal the magnificence of the deep ruby, delicately supple, soul of the grape.

Bursting with the dark fruit flavors of currants, blackberry, cherry, and graced with a light bouquet of vanilla orchid, this masterpiece of our East Texas paradise calls out to you.

Born to join you for dinners, the Syrah sings with duck breast, lamb, grilled sausage, andouille-stuffed quails, and any chocolate based dessert.


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