Lone Star Gold Medals | History

R. L. Winters shows two of our award winning wines.

2 Comments

  • Will Tolar says:

    What brand equipment do you recommend using when making the wine? I am referring to the steel containers behind you in this picture? We just ordered a bottle of Lomanto and cannot wait to open it.
    thanks

    • admin says:

      Will-
      You can ferment in just about anything. You’ll need to match the size of the fermenter with gallonage of juice you make. There’s a website called “More Wine” that sells all of the various equipment.

      FV

Leave a Reply

Your email address will not be published. Required fields are marked *